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I will replace or remove products in my current diet that are known to contribute to deforestation.

I will spend at least 20 minutes researching the impact of my diet to see how it contributes to deforestation.

I will test drive an electric bike at a local distributor to see if it makes sense to use one in place of my car, or to extend the area I can cover by bike.

I will avoid buying toxic plastics, including polycarbonate, polystyrene and polyvinyl and instead replace them with bioplastic or durable options.

I will not travel for meetings and will instead conduct them virtually.

I will set up a recycling center at my workplace or school.

I will commute by carpool 80 mile(s) per day and avoid sending up to 32.31 lbs of CO2 into Earth's atmosphere.

I will cook 2 meal(s) with zero-waste each day.

I will spend at least 20 minutes learning about the need for more regenerative agriculture.

I will source 1 meal(s) from local producers each day. This could include signing up for a local CSA, buying from a farmer's market, visiting a food co-op, foraging with a local group, or growing my own ingredients.

I will spend at least 15 minutes learning how to differentiate between sell by, use by, and best by dates.

I will enjoy 1 meatless or vegan meal(s) each day of the challenge.

I will commute by bike 50 mile(s) per day and avoid sending up to 36.69 lbs of CO2 into Earth's atmosphere.

I will spend at least 10 minutes watching videos and/or reading about the environmental benefits of silvopasture.

I will spend at least 5 minutes researching and weighing my options to see if a hybrid or electric vehicle makes sense for my lifestyle.

I will spend at least 10 minutes researching other Drawdown Food Solutions.