

Haley McIntosh
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 639 TOTAL
participant impact
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UP TO120minutesspent learning
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UP TO4.0peoplehelped
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UP TO20milestraveled by carpool
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UP TO3.0locally sourced mealsconsumed
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UP TO10milestraveled by bus
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UP TO6.3pounds of CO2have been saved
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UP TO2.0donationsmade
Haley's actions
Food
Learn More about Silvopasture
#9 Silvopasture
I will spend at least 30 minutes watching videos and/or reading about the environmental benefits of silvopasture.
Transport
Use Public Transit
#37 Mass Transit
I will use public transit 10 mile(s) per day and avoid sending up to 0.49 lbs of CO2 into Earth's atmosphere.
Transport
Try Carpooling
#75 Ridesharing
I will commute by carpool 20 mile(s) per day and avoid sending up to 5.78 lbs of CO2 into Earth's atmosphere.
Food
composting
#60 Composting, #3 Reduced Food Waste
I will start a compost bin where I live.
Women and Girls
Learn about the Need for Family Planning
#7 Family Planning
I will spend at least 50 minutes learning more about the need for family planning globally.
Food
Explore Other Food Solutions
All Food Solutions
I will spend at least 40 minutes researching other Drawdown Food Solutions.
Materials
Launch a Recycling Program
#56 Industrial Recycling
I will set up a recycling center at my workplace or school.
Food
Support Local Food Systems
#4 Plant-Rich Diet
I will source 3 meal(s) from local producers each day. This could include signing up for a local CSA, buying from a farmer's market, visiting a food co-op, foraging with a local group, or growing my own ingredients.
Women and Girls
Help Girls Overcome Health Barriers
#6 Educating Girls
I will donate one or more Femme Kits to help girls overcome health and sanitation barriers to being able to attend school.
Women and Girls
Give a Microloan
#62 Women Smallholders
I will give 3 microloan(s) to women who need help starting a business.
Women and Girls
Make School More Affordable
#6 Educating Girls
I will raise funds to help make school affordable for girls around the world.
Women and Girls
Support Women-Owned Businesses
#62 Women Smallholders
I will support women-owned businesses when I shop this month.
Materials
Recycle Everything I Can
#55 Household Recycling
I will recycle all materials that are accepted by local haulers or drop stations in my community.
Materials
Choose Recycled Paper
#70 Recycled Paper
If I have to buy paper products, I will only purchase products made from post-consumer recycled paper for my home or office.
Materials
Go Paperless
#70 Recycled Paper
I will reduce the amount of paper mail that I receive by opting into paperless billing and subscriptions.
Women and Girls
Fund Family Planning
#7 Family Planning
I will donate to supply a community with reproductive health supplies.
Participant Feed
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REFLECTION QUESTIONWomen and GirlsIn what other ways could you help girls overcome health barriers to being able to attend school?
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REFLECTION QUESTIONWomen and GirlsGlobally, women typically invest a higher proportion of their earnings in their families and communities than men. How can you better support communities by supporting women?
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REFLECTION QUESTIONWomen and GirlsWhy is it important that girls have equal access to education in order to reduce our global greenhouse gas emissions?
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REFLECTION QUESTIONMaterialsWhat do you want to prioritize over material 'stuff' in your own life?
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REFLECTION QUESTIONMaterialsHow can you take your action a step further?
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REFLECTION QUESTIONMaterialsHow can you take your commitment to sustainable living beyond yourself? How can you, personally, work toward broader change?
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REFLECTION QUESTIONMaterialsHow could you incorporate other "R's" -- reduce, reuse, refuse, repair, repurpose, etc. -- into your lifestyle?
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REFLECTION QUESTIONFoodProducing uneaten food squanders many resources—seeds, water, energy, land, fertilizer, hours of labor, financial capital. Which of these motivates you the most to change your behavior regarding food waste?
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REFLECTION QUESTIONFoodWhat did you find out? What is the most interesting fact you learned?
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REFLECTION QUESTIONFoodDependable fresh food, supporting local farmers and building resilient communities are just a few benefits of local food systems. Which of these advantages inspire you the most?