Meagann Russell

I will use smaller plates and/or serve smaller portions when dishing out food.

I will keep a daily log of food I throw away during the EcoChallenge, either because it went bad before I ate it, I put too much on my plate, or it was scraps from food preparation.

I will watch a video about methane digesters (also commonly known as anaerobic digesters).

I will spend at least 120 minutes learning how to differentiate between sell by, use by, and best by dates.

I will replace or remove products in my current diet that are known to contribute to deforestation.

I will spend at least 120 minutes researching the impact of my diet to see how it contributes to deforestation.

I will enjoy 2 meatless or vegan meal(s) each day of the challenge.

I will spend at least 120 minutes learning about the need for more regenerative agriculture.

I will spend at least 60 minutes learning more about the energy generation potential of geothermal energy and consider investing in this technology.

I will cook 1 meal(s) with zero-waste each day.